First off I froze some green beans.
This is the first batch.
Then I moved on to pickling a few of them.
Then came the second batch of beans for the freezer.
I then moved on to getting some of the kohlrabi into the freezer. I managed to get these 3 bags done.
I still have fresh kohlrabi and a bag of fresh beans in the fridge to use in meals this week (as well as a slightly bruised pepper and some cucumbers). We will be eating very well for the next while.
I would like to share a picture of our sky last night. we got a bit of rain and when I looked out our front window I saw this......
Everybody have a wonderful evening.
God bless.
I see you are doing a bit of preserving, too. I prefer to can my green beans so that they don't require much cooking when I want to eat them but I might like mine cooked more than you do. What type did you plant?
ReplyDeleteAlso, I am a little leery of freezing too much after the power outage of a few years ago during the tornadoes. I had been buying beef wieners on sale and realized I have about 4 or more packs so I thought I'd better not buy any more.
Mama Bear
Not too sure what type Harvey planted. We have kind of divided the garden work. He plants, weeds and waters, I harvest and preserve. I will ask him.
ReplyDeleteGod bless.