Easy-on-the Cook Chicken Divan

16 oz. package frozen broccoli

2 cups diced cooked leftover chicken

1 can cream of chicken soup

1/2 cup mayo

1 tsp. lemon juice

1/2 cup shredded cheddar cheese

1/2 cup soft bread crumbs

2 tbsp. melted butter or margarine

Heat oven to 350 degrees F. Grease a 12X8 baking dish. Cook broccoli as directed and drain well. Arrange the broccoli in the prepared dish. Layer chicken over top. Mix together the soup, mayo and lemon juice until well blended. Spread over the chicken. Sprinkle with cheese. In small bowl combine the bread crumbs and melted butter. Toss to coat. Sprinkle this over top of the cheese. Bake 30-35 minutes or until thoroughly heated.

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