Today was the perfect day to make salsa. Many of the green tomatoes I had picked last week were ripe and I had some time on my hands between other household choresI chopped the green and red pepper, added the chopped large onion, the chilies and the jalopena peppers. Mixed in a bit of brown sugar, paprika, garlic, tomato paste, pickling salt and vinegar. The last thing I added was the peeled chopped tomatoes.
Cooked it all down for about an hour. The house smelled very good through most of the day.
Put it in jars to store in the cold room. The recipe only gave me 7 pint jars so I am very tempted to make some more....just have to see how fast the remaining tomatoes ripen.
I finished off the vest I was making for myself today. This was made with Vanna's Choice. I needed something warm to wear in school to go with my blue, grey and black pants. This fits the ticket very well.
I also like things that fit very long so I made this longer than normal to fit over my fairly large tush.
Well off to visit you all now.
Everybody have a wonderful evening.