Monday, May 19, 2025

Menu Monday


 Hello all, we are back from our visit and attending the Highland Gathering in Regina. I will talk more about that tomorrow, for now I will be trying to catch up on all you have been doing, and do a regular Monday post.


Monday

We plan on foraging for our supper tonight as we had a later lunch on the way home.


Tuesday

Baked Spaghetti and a salad.


Wednesday

Soup and sandwiches (I have some potato soup to use up in the chest freezer). 


Thursday

Leftover baked spaghetti and the remains of the salad.


Friday

Perogies, sour cream and fried onions.


Saturday

Sausages, mashed potatoes and rutabaga, green beans.


Sunday

Stuffed Chicken, roasted potatoes, roasted carrots, coleslaw.


So there you have it. Meals for this week. Some of which have been changed a little bit. Soon I will need to be making next months menu's as well. 

Off to try and catch up.


Everybody have a wonderful evening.

God bless.

10 comments:

  1. Hi Jackie, your meals sound great! And I love rutabaga! I can have it mashed by itself or with carrots, it is just delicious!

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  2. Can’t wait to hear about the Highland Games and the weather! ☔️

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  3. Friday, please! I LOVE pierogi!!!

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  4. That all sounds delicious, Jackie. We really enjoy baked spaghetti here.

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  5. Sound delish! My husband makes a good baked spaghetti and I absolutely LOVE perogies with fried onions and sour cream. I've never made them but our favorite Polish restaurant serves the best. Although, we aren't eating out as much so I do not get them as much as I would like.

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  6. Glad you had a safe trip, and although cool, the news indicated the Highland games went ahead. I hope you enjoyed the games and your visit with Kris.

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