Sunday, November 4, 2012

Weekly Menu November 4th to November 10

Sunday
Stir Fry using up leftover pork. Served over rice.

Monday
Leftover Ham Pasties

Tuesday
Sweet and Sour ribs served over leftover rice.

Wednesday
Leftover Stir Fry served over noodles

Thursday
Oven Baked Steaks in Mushroom Sauce, mashed potatoes, green beans and a salad

Friday
Salmon Casserole and leftover salad

Saturday
Spaghetti and meat sauce served with cole slaw.

So there are my menus for the next week. I needed to start using things up that were prepackaged in the freezer and this was the best of all possible solutions.  It also helps with the grocery shopping. I am shopping at home before I even think of going to the grocery store. What could be more frugal or money saving.

Everybody have a wonderful evening.

God bless.

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