Monday, January 13, 2014
Another week, another weeks menu plans.
Leftover Southern Turkey Casserole
Chili and toast
Roast Pork, roast potatoes, roasted carrots and a salad.
Leftover Chili on Macaroni
Pea Soup and egg salad sandwiches
Meatballs in Mushroom Soup, mashed potatoes and a salad
Roast Chicken, mashed potatoes and mixed vegetables
My menu has been changed a bit due to leftovers in the fridge. I did not make the pork roast on Sunday. Instead we had the leftover stir fry. Tonight instead of Chili we are cleaning out more leftovers. Saving money and saving time, two wonderful things in this day of increasing prices and shortages of time in everyone's life.
Everybody have a wonderful evening.