Tuesday, September 1, 2015
Harvey plans on going fishing and I will be busy stockpiling easy to cook meals for the winter. Thrifty and filling meals as they will consist of either free food or items from our garden for the most part.
I managed to use up some of the leftovers in the fridge and freezer making supper tonight. Gone is the package of frozen leftover pork roast. I also used up some cherry tomatoes, an onion from the garden, some of the celery in the fridge and the last of the green pepper I had picked awhile back. This made a lovely pork sweet and sour at very little cost.
The cost of our electric is going up this month so I am becoming more mindful of what lights are on and what I turn off when not in use.
I did a bit of mending as well. I had a hem coming down in a pair of trousers, and the underwire on a bra was poking through once again. I find mending to be soothing and keeps my clothing in tip top condition.
Everybody have a wonderful evening.