This weeks menus will be as follows:
Slow cooked pork ribs, rice, and beets. Chocolate cake for dessert.
Leftover pork roast made into a casserole of sorts. A one dish meal.
Slow cooker stew that I will get started in the morning before I work in the afternoon. The leftovers will be frozen for a meal next week.
Hopefully nice enough that Harvey can grill some steaks. Served with baked potatoes, sour cream and chives from the garden. I think green beans will go nicely with this.
Leftovers from the week, I may make some potato salad to go along with the meal.
Beef roast, roasted potatoes, and carrots.
Dessert will be chocolate cake until it is all gone and then I will pull out one of the crisps I made.
Everybody have a wonderful day.