Monday, June 20, 2016
Leftover ham and as I have some leftover puff pastry (as well as regular pastry) I think I might have a go at making some pasties. There should be enough for a couple of meals once I am done.
Leftover pork made into a casserole.
Clean out the fridge night.
I will be using up the container of chili I have frozen. Served over pasta.
Trout, rice and a nice tossed salad.
BBQ hot dogs, tin foil potatoes and carrots, and perhaps any leftover salad.
Hopefully ham (I need to find one on sale), rice, and green beans.
There we go another week of menus, and I can see by my calendar I am going to have to do a bit more menu planning before the end of the month.
Everybody have a wonderful day.