Menu Monday

 

I spent some time going over the menus for the next bit of the month. I am trying to clear out some items so as to make room for other items that will more than likely end up being collected.

Monday

Sweet and Sour Ribs from the fridge freezer. Served with salad and noodles.

Tuesday

Leftover chicken from Sunday. Not sure what I will do with it. I kind of think some of it will be used to make soup, and the rest will be made into a Chicken Tetrazzini (what is left will be frozen to use for another meal). I do plan on making soup tomorrow as it is supposed to be a rainy day. I will serve the casserole with sliced cucumbers, broccoli, and cherry tomatoes with a dip.

Wednesday

Spaghetti and meat sauce. Served with a salad, most likely coleslaw as I have some cabbage and a couple of carrots to clear out.

Thursday

I will make baked spaghetti and freeze half for later on. Served with the remains of the coleslaw.

Friday

We will be gone, but I plan on taking some smoked sausage up to Kris's place. It will be a quick meal with what ever he has to go along with it. The men will be going to the football game so something quick and easy is very appropriate.

Saturday

Kris can supply the meal for this day or perhaps I will take what remains of the stuffed chicken to use that up as well. He could supply the sides. Just need to figure out if that would work out. 

Sunday 

We will be home and there is a package of ham yet in the fridge freezer so I will do something with that. Probably served with peas and carrots. Perhaps some potatoes made in the air fryer (I have some small potatoes to use up).

While I will have cleared out a few things, I will have added to the freezer as well. Still the menu for the following week will see us clearing out a few more items and making a bit more room in the fridge freezer. 

Off to get some of the supper started and then I will spend some time visiting. 

Everybody have a wonderful evening. 

God bless.