Only a few weeks left till Christmas, which means I need to double my efforts at clearing out the bits and bobs from the fridge freezer. So far things are moving along very nicely.
Leftover ham made into a quiche.
Leftover Chicken made into creamed chicken and served on toast.
Clean out the fridge (eat the remainder of the quiche).
Soup and sandwiches. I think I will use the ham broth and make a bean or split pea soup.
The perogies that I didn't make last week will be made.
The last package of leftover ham, warmed, and served with mashed potatoes, and green beans.
The fridge freezer is slowly emptying and probably by this time next week there won't be much left to choose from.
Everybody have a wonderful evening.