Menu Monday

 

The last week of the month of April is here. Even with the rather crappy weather we have had this month seems to have passed by quickly.

So what are we eating this week, lots of leftovers of course and items from the chest freezer made a bit ago.

Monday

Leftover sausage casserole, and because of all the veggies in it I will not be making a side.

Tuesday

Leftover Roast Beef from Sunday. I will probably thinly slice it, add mushrooms, sauté some onion, add some gravy (make a bit more and add that along with the leftover gravy), and a bit of sour cream. This time instead of noodles I will serve it over mashed potatoes. Perhaps a side of the leftover cauliflower and broccoli in a cheesy sauce. 

Wednesday

A package of the Buns filled with ground beef and cabbage I made in I believe November or December. Not sure if I will make a side or not.

Thursday

Leftovers from Tuesday this time served over noodles, with a side of green beans.

Friday

Lazy Perogy Casserole with fried onions, butter and sour cream.

Saturday

I plan on making a big pot of chili. Served with toast. To stretch the meat slightly I will probably add lots of beans.

Sunday

Pork roast, roasted potatoes, roasted carrots, and a salad. This is if I can find a decently priced pork roast. If not I will be getting Hubby to BBQ some bacon wrapped beef medalions and doing potatoes and carrots on the BBQ as well.

Oh here is a picture of what our weather was like at around supper time last night.

Yes that is snow, it is all gone now thank heavens. The rest of the week looks pretty good, except for Wednesday night. We could get a bit more snow. Boooo.

Everybody have a wonderful evening. 

God bless.