Valentine's Day Is Coming

It has been a few days since I posted anything. I am still alive and kicking. Busy getting ready for Valentine's Day and trying out a new recipe.

I had some leftover chicken from our Sunday Dinner and decided to make a totally new recipe tonight for supper. Harvey loved it and had second helpings. I did change the recipe up a bit as I did not have some of the ingredients to hand. It still tasted wonderful.

Here it is.

Chicken and Mushroom Pasta

Company's Coming Leftover Cookbook

3 cups medium bow pasta ( I used penne)

12 cups boiling water

2 tsp salt

Cook pasta in boiling water and salt in a large pot for about 12 minutes, stirring occasionally, until tender but firm. Drain. Return to pot. Cover to keep warm.

1 tbsp oil

1 cup thinly sliced onion

Heat oil in frying pan. Add onion and cook for 5 to 10 minutes, stirring often until onion is softened.

2 cups sliced white mushrooms

2 cups sliced brown mushrooms

1/2 tsp garlic powder

I did not have fresh mushrooms so used 2 cans of drained mushrooms. Add these to the cooked onion and cook for about 5 minutes. Or if using fresh until liquid is evaporated.

3/4 cup chicken broth

4 oz cream cheese cut up

Add broth to the mushroom mixture and bring to a boil. Add cut up cream cheese. Heat and stir until cheese is melted.

1 cup chopped leftover cooked chicken

1 tbsp dried parsley

Add chicken and parsley to the frying pan. Heat and stir until chicken is heated through. Add to pasta. Toss. Makes about 6 cups. Enough to serve 4.

Now for the fun stuff. I had a great deal of chocolate left from Christmas and decided to pull out the lollipop molds. I have been busy making Chocolate Lollipops for the students. Harvey thought they were so cute he asked me if I could make a few extra for the girls at work.

Hopefully I will be finished up tonight.

Well off to visit you all, hope the coffee is still on.

Everybody have a wonderful evening.

God bless.