Here are my menus for this week. I am getting pretty good at sticking to them.
Sunday
Out for supper as we had a very long practice and a gift card to use.
Monday
Roast chicken, stuffing, mashed potatoes, salad, and green beans. This is what we should have had tonight.
Tuesday
Leftover roast beef sliced thinly with onions and mushrooms in a brown sauce served over pasta. We will finish off the salad.
Wednesday
Leftover sausage casserole.
Thursday
Chicken Cordon Blu, rice and carrots.
Friday
Baked fish, oven fries, and a salad
Saturday
Leftover ham mixed with rice and broccoli in a casserole.
Still trying to stick to using items up in the freezer. Hopefully this will get easier as time goes by.
Everybody have a wonderful evening.
God bless.
Sounds good.....when do we eat.
ReplyDeleteMama Bear