Only a few weeks left in this year. Time is flying by and soon enough a new year will begin with lots of chances for me to move to even more meatless meals, and even more ways to simplify our lives.
So here is the menu for this week.
Monday
Leftover Sweet and Sour Ribs, salad, and I decided not to make rice using up the leftover noodles and some potatoes to serve the ribs over.
Tuesday
Leftover Chicken made into a casserole. Will serve with leftover salad as there is bound to be some of that.
Wednesday
Soup and Sandwiches. I think I will use one of the containers of brown lentil soup and make some egg salad to go with.
Thursday
Leftover Chicken Casserole from Tuesday and carrots.
Friday
Perogies with fried onions and sour cream.
Saturday
Round Steaks in mushroom sauce, mashed potatoes, peas.
Sunday
Roast Ham, mashed potatoes, corn and perhaps fried cabbage though I could make the fried cabbage to go with Thursday's meal.
So there is the menu for this week. Nothing really surprising and nothing that will tax my brain or sore hand (just a bit sore from the fall).
Everybody have a wonderful evening.
God bless.
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