Monday, April 8, 2013

Menu Monday

Well, here are my menus for this week (well at least the dinner ones). We usually eat leftovers for lunch. You know those little bits that aren't enough for the two of you to have a meal, but good enough for one.


Homemade Cream of Mushroom Soup and Chicken Salad Sandwiches using up some of the leftover chicken in the fridge freezer.


Leftover Ham from the fridge freezer made into Ham and Scalloped Potatoes (I can do this in the microwave and it will not take long to get on the table....subbing this day).


Hotdogs, oven fries and corn on the cob.


Leftovers, there is bound to be enough for a meal. I may switch Wednesday and Thursday plans around.


Tuna Casserole


Perhaps out for supper using a gift card.... or  I will make Sweet and Sour Beef with rice and a salad.


The Baked Ham that I did not do the previous Sunday as Harvey was not feeling up to eating ham....used up some of the leftover turkey in the fridge freezer instead.

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