Monday
Leftover BBQ ribs from Saturday along with the leftover salad, and I will probably cook some kind of pasta.
Tuesday
Leftover ham made into a casserole. The extra of which I shall make into a tin foil meal for Kris as we are heading up there on Wednesday. I might try my hand at making a marinated salad (have some cauliflower and broccoli to use up).
Wednesday
In Regina, visiting/taking Kris to specialist/cleaning his apartment. Supper ordered in or I will make something once there.
Thursday
Home from Regina, but I probably won't want to cook very much. I will make soup and sandwiches.
Friday
Lazy perogy casserole.
Saturday
Pork chops, rice, and mixed veggies.
Sunday
Roast beef, roasted potatoes, roasted carrots and a tossed salad.
Everybody have a wonderful day.
God bless.
Casseroles sound good! Everything in one dish, and into the oven. And they are always good for left-overs. -smile-
ReplyDeleteBe safe on your drive. Hope all goes well, with the appointment for him!!!!
🌱🌽🌿🍅🍆🍇🍈🍉🍎🍏
Hope all goes well with the appointment. Take care and stay safe.
ReplyDeleteHappy Eating!
ReplyDeleteI love casseroles. My husband, not so much. I rarely use the oven during our triple digit summers so casseroles are for the Fall and Winter. I love soups and stews too.
ReplyDeleteHubby makes a lot of marinated salads..hmmm I have cauliflower and broccoli to use up too!
ReplyDeleteExcellent menu! I love perogies but what is a lazy perogy casserole? Do you just bake them with a sauce in the oven?
ReplyDelete