Monday
Stuffed Chicken, asparagus and the leftover garlic bread.
Tuesday
Baked spaghetti, garlic bread and a tossed salad.
Wednesday
Pork hash, using a bag of leftover roast pork from the fridge freezer. Served with the leftover salad.
Thursday
Leftover baked spaghetti, cucumber salad.
Friday
Glace and eggs. Kris will be home and this is easily reheated.
Saturday
Sausages done on the smoker, potato salad, and pickles.
Sunday
Roast chicken, mashed potatoes, salad and corn.
Everybody have a wonderful evening.
God bless.
Sounds delicious, Jackie! I have bread drying on a cookie sheet, on my kitchen counter, for stuffing this week too. Love, Andrea xoxo
ReplyDeleteThe stuffed chicken asparagus and garlic bread sounded wonderful, but not for someone trying to lose weight.
ReplyDeleteYum, reading your menu is making me hungry.
ReplyDelete