Monday, August 14, 2017
Sweet and Sour Ribs with rice and sliced cucumbers (going to be lots of cukes over the next week).
Leftover chicken or turkey (depends on what is in the freezer needing to be used). I plan on making this into a casserole or perhaps a large pot pie.
Leftovers from Monday (made a big batch today especially for the leftovers). Having sliced cucumbers once again.
Leftover chicken casserole or pot pie. It's shopping and bill paying day so this will be quick and easy.
Veggie soup and grilled cheese or salmon salad sandwiches.
Pork chops done on the BBQ, creamed potatoes, sliced cucumbers and cherry tomatoes (lots are almost ripe).
Baked ham, mashed potatoes (or leftover potatoes from Saturday night), more of those sliced cucumbers and cherry tomatoes (perhaps a sliced green pepper as well).
The garden is slowly getting ready to harvest so I plan on making meals for the next couple of weeks that can be spread over two nights. Pickling, canning and freezing takes time away from cooking. Actually after processing the garden I just don't feel like cooking very much.
Everybody have a wonderful evening.