Menu Monday

The beginning of the third week of the month and slowly but surely making a dent in all those leftover frozen bags of meat. I am loving the fact that we are getting plenty of good food and using things up.

Monday

Leftover ham from the freezer made into a pasta casserole.

Tuesday

Leftover Pork Roast made into a hash so I can use up the leftover roasted potatoes as well.

Wednesday

Pulling a container of chili out of the freezer and serving toast along with it.

Thursday

Clean out the fridge smorg. Whatever we have lots of will be our meal tonight.

Friday

Tuna casserole and sliced fresh veggies and dip.

Saturday

Leftover turkey made into a turkey pie.

Sunday

Roast Ham, rice and corn.

Everybody have a wonderful day.

God bless.